Midwest First Star Inc.
Midwest First Star Inc. is a proud franchisee of Hardee’s operating a total of 28 restaurants in Ohio, Indiana and Kentucky.
We are a company that excels at two things; restaurant management and growth. We are currently managing a total of 2 brands and 30 units in four states; a number we have reached from our proud beginning twelve years ago. Today we employee more than +1100 people.
Despite our rapid growth and expansion throughout Indiana, Ohio, Kentucky and New York, MFS has maintained a close-knit family culture in which every individual is treated with mutual support and respect.
Midwest First Star Inc. has started Khalis Dairy, a new business in Pakistan that values the importance of organic and chemically-free dairy and dairy products.
Khalis Milk Dairy Farm located in Kasur city and provides fresh milk to major cities in Pakistan.
Farooq Shah is now striving to ensure that the people of Pakistan are going to be able to receive clean and organic dairy including milk, strawberry milk, Almond milk, butter, cheese, yogurt, yogurt glass and desi ghee.
Welcome To Kasur Dairy Farm
Pakistan’s premium dairy , Khalis Milk has never compromised on its commitment towards providing its valued consumers with that extra special bit of care, responsibility and quality.
Entrusted to nurture and secure the health and nourishment of our customers, Khalis Milk has been activating vigorous lifestyles and enabling the safest possible options due to its clean bill of distinction in all matters of corporate citizenship. We connect with our consumers, promising and delivering on all aspects of quality and thriving on your satisfaction. At Khalis Milk we believe in developing our concerns to best support your discernment.
Khalis Milk create a change in dairy Farming on Modern Dairy Farm structure.
- Khalis Milk -
From the cow to your cup
The Khalis Milk dairy follows many strict regulations, including milk pasteurization, to ensure that milk is safe to drink.
When was pasteurization invented?
About 150 years ago, Louis Pasteur developed the pasteurization process while he was tasked with finding practical solutions for problems such as keeping harmful bacteria at bay in different foods.
How is milk pasteurized?
In most milk processing plants, chilled raw milk is heated by passing it between heated stainless steel plates until it reaches 161° F. It’s then held at that temperature for at least 15 seconds before it’s quickly cooled back to its original temperature of 39° F. Here’s the “cool” part: One way the dairy industry saves energy involves using the heat of the heated pasteurized milk to warm the next batch of cold raw milk. Cold milk is then used to cool the heated pasteurized milk. By doing this, the industry uses heating and refrigeration energy more efficiently during the milk pasteurization process.
Khalis Milk Management
Management is doing things right; leadership is doing the right things
It's not about money. It's about the people you have, and how you're led.
Farooq Shah (C.E.O)
Farooq Shah, is a discerning business man with a passion for good food. He currently managing 28 Hardee’s locations across the Midwest.
Dedicated to the ideal of an efficient and satisfying dining experience, He has developed and managed restaurant chains for over 17 years. In 1995, he began his restaurant managing career as the owner and operator of a Nathan’s Famous and Arthur Treacher’s.
Distinguishing his shrewd decisions, Farooq Shah was awarded the “Sales Excellence Award” for increasing sales 26% for fiscal year of 1997. Based on early success with Nathan’s and Arthur’s, in 1998, Farooq became the Operator and Manager of seven Dunkin Donuts chains. To this day, Farooq Shah still operates and manages those locations.
Farooq Shah’s successful career in the restaurant industry rests on a foundation of excellence in investment banking. Farooq began this career in the early 1990′s as an investment banker with Atlas Investment Bank LTD. In this position, Farooq was able to develop an eye for successful businesses and the managerial decisions which lead to their successes.
Farooq’s current passion is Hardee’s and his new restaurant venture, Midwest First Star. Farooq Shah has made it his mission to bring a sound, satisfactory dining experience to millions of Americans in the Midwest United States. Farooq Shah is happy to assist you as part of his journey.
Muhammad Asif Shah (GM)
Muhammad Asif Shah is General Manager, Kasur Dairies (Pvt.) Ltd. District Kasur.
He holds expertise in all dairy farm Management Operations, Arrangements, Feasibilities, C&D, Team Building and Training, Silage Making, Crops year around availability Planning. Mr. Asif Shah having revolutionary thinking and managemental abilities, attain vital role in Pakistan dairy industry regarding control of upcoming gaps and threats to dairy sector.
Rana Mughees (BDM)
Rana Mughees is Business Development Manager at Khalis Milk, Kasur Dairies (Pvt.) Ltd. District Kasur.
Rana Mughees works as a business development manager for an FMCG company, he says: “This job is a constant challenge and requires a number of skills – good business sense and financial planning, marketing skills, strategy development and implementation. When you are dealing with a new business, the job requires a lot of creative thinking to spot new opportunities and to establish rapid growth within the new market place and it’s very satisfying when the development strategy pays off and the results can be clearly seen.”
- Drink Like You Mean It. -
Subscribe to us!
Enter Your email address for our mailing list to keep yourself update.